King’s Black Rice – Karupu Kavuni Rice

King’s Black Rice, or Karupu Kavuni rice, is an ancient South Indian variety known for its deep black color and rich nutritional profile. Historically reserved for Tamil royalty, this rice is high in antioxidants, fiber, and iron, making it beneficial for health. It has a nutty flavor and chewy texture, suitable for both traditional dishes like sweet porridges and modern recipes such as salads and risottos. Its unique heritage and health benefits make it a valued component of South Indian cuisine.